Food & Drink

Dooky Chase was founded by Emily and Dooky Chase, and their daughter-in-law, award-winning chef Leah Chase, took over with her husband in 1945. While it’s known for all of its creole menu items, it’s most known for its gumbo and Shrimp Clemenceau. MORE LEGENDARY EATS: LA’s Famous Strawberry Doughnuts | Legendary Eats Portugal’s Most Iconic
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In Philadelphia, it’s hard to make it anywhere without passing a restaurant that serves the city’s most famed culinary creation: the cheesesteak. Several spots are loved by both city natives and out-of-towners, but locals know Jim’s South Street as one of Philly’s well-respected originals. Jim’s serves Philly cheesesteak the classic way, complete with Cheez Whiz,
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From the opening of a cannabis consumption-friendly restaurant in Los Angeles to Food & Wine magazine welcoming weed into its annual Aspen festival (and magazine pages), the industry continues to further its own trajectory from marijuana farm-to-table. Signaling another signifiant step for the cannabis culinary movement, Sonoma Hills Farm has appointed former French Laundry gardener
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Alpha Foods plans to use its latest funds to launch new products, hire more employees, and expand … [+] distribution channels. Alpha Foods The accelerated growth of plant-based foods and artisan meat snacks has helped Alpha Foods and Country Archer raise new funding. Alpha Foods, which was launched in 2015 by Loren Wallis, former founder
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Cabot Creamery in Vermont is a 100-year-old creamery that’s been awarded the world’s best cheese. The cooperative is made up of 800 family farms across New England who send their milk to the Cabot factory to be made into 130 million pounds of cheese a year. They’ve won awards for their cheddar cheese. —————————————————— #Cheddar
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After posting our view of the big, transformative changes driving foodservice innovation, here’s Mattson’s innovation-focused take on what’s hot in consumer foods and beverages. Atomo seeks to create a cup of coffee that’s better for the environment, and customized for … [+] individual tastes. Photo courtesy of Atomo Coffee. High Stakes For Great Fakes Oh,
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Sage of Enlightenment by AMASS. Courtesy of AMASS. AMASS Dry January is halfway over. But whether you’re taking the sober month challenge or generally looking for alcohol-free options, these 10 recipes provide tasty alternatives to cocktails. Some studies have found that more people are abstaining from libations outside of Dry January, raising the need for
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GOTHENBURG, SWEDEN – 2019/10/15: American multinational pizza restaurant chain Domino’s Pizza in … [+] Gothenburg. (Photo by Karol Serewis/SOPA Images/LightRocket via Getty Images) SOPA Images/LightRocket via Getty Images Domino’s Pizza’s momentum actually slowed a little bit toward the end of 2019, spawning a narrative about whether or not the rise in third-party delivery was a
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Nile tilapia Getty In a new study entitled “Tilapia-waste flour as a natural nutritional replacer for bread: A consumer perspective” by Monteiro et al., six breads formulated with different percentages of nile tilapia flour were analyzed to assess taste and nutritional merits. The study found that tilapia flour can be added to bread at 12.17%
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How do we spend our time alone? That was a question on my mind a few weeks ago, when I had a few hours to myself in Brugge while my husband (who’s from the western region of Belgium) and our kids went off to see a Club Brugge soccer game with friends. What to do
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